LEVANN FOODS BY ANN Oatmeal cookie with almonds & chia seeds 50g

Do you sometimes feel like having something sweet to snack on, but have had enough of chocolate treats? Do you fancy something to go with your coffee or tea? But best of all, something you can munch on? Well, you’ve hit the nail on the head! Gluten-free oatmeal cookies are crunchy delicacies.

They are perfect for coffee, as a small dessert, children will definitely appreciate this unique taste, and mothers will be sure that their children are eating natural sweets. Oatmeal cookies are perfect for school, trips or family gatherings.

Oat flakes provide the body with fiber, mainly beta- glucan . It is a complex carbohydrate that provides a feeling of satiety.

Coconut pulp gives the cookie a pleasantly soft texture, while chia seeds give it character and texture. Additionally, they enrich it with valuable vitamins and minerals.

The taste obtained by adding almonds and Himalayan salt is loved by everyone! Chicory root fiber has a great effect on the digestive system and supports digestive processes.